Das Eckert — Fine Dining & Hotel
Weddings

The most beautiful day —
set in Michelin-star cuisine.

One place.
One whole day.

From the welcome drinks in the garden to the menu and the last dance — and breakfast the next morning, with no one needing to drive. At Das Eckert you celebrate where Michelin-star cuisine is at home: eight minutes from Basel, the whole house to yourselves if you wish, and 45 rooms plus a suite for everyone who stays.

Where you celebrate

From the small circle
to the whole celebration.

The garden

Welcome drinks under the trees, apéro in the evening sun, an open-air ceremony — summer belongs outside.

The restaurant

The starred dining room for your closest circle — the very pass we cook at every evening.

The whole house

Restaurant, garden and hotel exclusively yours — undisturbed, from the welcome to breakfast.

45 rooms & suite

No one has to head home: the suite for the couple, rooms for family and everyone celebrating.

Your menu —
tailored to you.

No off-the-shelf buffet. Nicolai Wiedmer composes your menu together with you: French classics, South Baden produce, Asian aromas — at star level, yet exactly how it suits you. Vegan, vegetarian, allergies? Tell us, and we'll cook it.

How we plan

You tell us.
We take care of it.

One point of contact from the first idea to the day itself. We discuss date, guest count and menu, coordinate the flow, the tables and the rooms — and on your wedding day you have nothing left to worry about. Family-run, with a team that takes your day as seriously as you do.

Room