Das Eckert — Restaurant & Hotel in Grenzach-Wyhlen, near Basel

Honest, character-driven, acid-led — Nicolai Wiedmer’s starred cuisine, at the pass and at the table.

French classics, Asian precision, Southern-Baden produce. Menu Lieblingsmomente, à la carte, business lunch.

45 rooms and one suite, furnished with brands like Vitra and Polyform — family-run since 2014.